We have a new position in Quality Department at our Cookie Plant! Check it out here! #nowhiring #qualityassurance #management https://lnkd.in/eA89_b_8
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RESPONSIBILITIES OF PRODUCTION SUPERVISOR: The responsibility of a production supervisor is to oversee the production process and ensure that it is running smoothly and efficiently. This includes a wide range of tasks, such as: 1. Planning and scheduling production: Production supervisors work with managers to develop production plans and schedules. They then assign tasks to employees and monitor their progress. Overseeing quality control: Production supervisors are responsible for ensuring that products meet quality standards. This may involve inspecting products for defects, conducting quality tests, and working with employees to identify and resolve quality issues. 2. Managing inventory: Production supervisors need to ensure that there is enough inventory to meet production needs, but not so much that it becomes costly. This involves tracking inventory levels, placing orders, and coordinating with suppliers. Maintaining equipment: Production supervisors are responsible for ensuring that production equipment is in good working order. This may involve inspecting equipment for problems, scheduling maintenance, and working with maintenance technicians to resolve issues. 3. Supervising employees: Production supervisors oversee the day-to-day work of production employees. They provide training and support, monitor performance, and address any problems that arise. 4. Ensuring safety: Production supervisors are responsible for creating and maintaining a safe work environment. This includes developing and enforcing safety procedures, training employees on safety protocols, and responding to accidents and injuries. In addition to these general responsibilities, production supervisors may also have specific duties depending on the industry they work in. For example, a production supervisor in a food processing plant may be responsible for ensuring that food safety standards are met. A production supervisor in a manufacturing plant may be responsible for ensuring that products are manufactured according to specifications. Production supervisors play a vital role in the success of any production operation. By effectively managing the production process, they can help to ensure that products are produced efficiently and to a high standard of quality. #production #supervisor
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Food Technologist QA || Compliance | Auditor Food Safety, ISO 9001, 22000 & Retail Branches Audits || ERP: SAP HANA || SAP S/4HANA || ORACLE ERP || Retail ERP TECHNOSYs || Microsoft Dynamics & Graphic Designer
Quality & Compliance Executive🧪📊🌐 The QA & Compliance Executive in the industry is responsible for ensuring that all aspects of the production and distribution processes adhere to quality standards and regulatory compliance. This position plays a critical role in maintaining product integrity, safety, and meeting industry-specific regulations. . Note: The duties and qualifications outlined may be adapted based on the specific needs and practices of the different industry and the company's operations. [Key Responsibilities:] . 1️⃣ . Quality Control: 🔍🏭📊 Oversee and conduct inspections across production stages. 2️⃣. Regulatory Compliance: 📑🔍🌐 Ensure adherence to food safety regulations and certifications. 3️⃣. Documentation: 📄📂✒️ Maintain accurate records of quality tests and compliance activities. 4️⃣. Process Improvement: 🔄📈🛠️ Identify and implement improvements in production processes. 5️⃣ . Supplier Quality Management: 🌐🛍️🏷️ Evaluate and audit suppliers to uphold quality standards. 6️⃣. Training: 🎓📚👩🏫 Provide training on quality standards and compliance procedures. 7️⃣. Customer Complaint Resolution: 🤔📞🛑 Investigate and address product quality-related complaints. 8️⃣. Continuous Monitoring: 🔄📊👀 Implement systems to track key quality metrics. 9️⃣. Cross-Functional Collaboration: 🔄🤝🌐 Work with various teams for holistic quality management. 🔟. Communication: 🗣️📢🤝 Liaise with regulatory agencies and communicate industry changes. . . . #HospitalityManagement #HotelOperations #Certification #HospitalityIndustry #NeverStopLearning #LinkedInNetworking #Foodtechnologist #foodscience #qualityassurance #qualitycontrol #qualityanalyst #haccp #Iso22000 #Iso9001 #qms #productioncompany #foodsaafety #foodblogger #alison #researchanddevelopment #foodscientist #productioncompany #bakery #meat #poultry #creative . . . Waiting..........................................
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|ProductionSupervisor|Cable Industry|RiyadhCable|Leanmanufacturing |Six sigma|Leadership|Power sector|Drawing&stranding|
The responsibility of a production supervisor is to oversee the production process and ensure that it is running smoothly and efficiently. This includes a wide range of tasks, such as: Planning and scheduling production: Production supervisors work with managers to develop production plans and schedules. They then assign tasks to employees and monitor their progress. Overseeing quality control: Production supervisors are responsible for ensuring that products meet quality standards. This may involve inspecting products for defects, conducting quality tests, and working with employees to identify and resolve quality issues. Managing inventory: Production supervisors need to ensure that there is enough inventory to meet production needs, but not so much that it becomes costly. This involves tracking inventory levels, placing orders, and coordinating with suppliers. Maintaining equipment: Production supervisors are responsible for ensuring that production equipment is in good working order. This may involve inspecting equipment for problems, scheduling maintenance, and working with maintenance technicians to resolve issues. Supervising employees: Production supervisors oversee the day-to-day work of production employees. They provide training and support, monitor performance, and address any problems that arise. Ensuring safety: Production supervisors are responsible for creating and maintaining a safe work environment. This includes developing and enforcing safety procedures, training employees on safety protocols, and responding to accidents and injuries. In addition to these general responsibilities, production supervisors may also have specific duties depending on the industry they work in. For example, a production supervisor in a food processing plant may be responsible for ensuring that food safety standards are met. A production supervisor in a manufacturing plant may be responsible for ensuring that products are manufactured according to specifications. Production supervisors play a vital role in the success of any production operation. By effectively managing the production process, they can help to ensure that products are produced efficiently and to a high standard of quality. #Cable #industry #powersector
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The Importance of Quality Control and Quality Assurance in Industries In the business world, two crucial aspects are Quality Control (QC) and Quality Assurance (QA). These two concepts play a vital role in ensuring that the products or services we use daily are safe, healthy, and of high quality. Quality Control (QC) is a process that ensures a product or service meets a certain quality standard. It involves randomly testing products or services to ensure they meet the set specifications. QC focuses on inspecting the final product to ensure that it meets the set quality standards. QC involves physical inspection of the product, such as size, color, texture, and taste, to ensure consistency and customer satisfaction. Meanwhile, Quality Assurance (QA) is a process that ensures the systems and procedures used in production or service provision are optimal for achieving the desired quality standard. QA focuses on the production process itself, ensuring that the procedures and systems used are optimal for achieving the desired quality standard. QA involves the development and implementation of a quality management plan that includes internal audits, tracking and data analysis, and management review. Let's take an example from the food industry. In this context, QC might involve testing food samples for harmful contaminants or bacteria, while QA might involve checking cleaning and sanitation processes, employee training, and storage temperature monitoring. A real-world example of the importance of QC and QA in the food industry is the case of food product recalls due to contamination. With good QC and QA, companies can prevent such contamination and protect consumers from potential hazards. In addition, QC and QA also help companies meet government regulations and industry standards, as well as build their reputation for quality and reliability. Remember, in every industry, quality is not an option; it's a necessity. So, let's commit to maintaining the highest quality standards in all that we do. #QualityControl #QualityAssurance #FoodIndustry #learnwithajim
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A software implementation giving payback within a few months - and an improved operation and food safety management on top.
Use the power of software combined with expert consulting for affordable & fast State, FDA, USDA, GMP, SQF, BRCGS, or Retailer certifications
Here is a great example of how FoodReady can help manufacturers pass their audits on top of reducing costs of managing their food safety management programs.
Up At Dawn Bakery
https://foodready.ai
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Use the power of software combined with expert consulting for affordable & fast State, FDA, USDA, GMP, SQF, BRCGS, or Retailer certifications
Here is a great example of how FoodReady can help manufacturers pass their audits on top of reducing costs of managing their food safety management programs.
Up At Dawn Bakery
https://foodready.ai
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Hello food technologist The things mentioned below can help you in your professional career in biscuits industries. Understand Specifications: Familiarize yourself with the quality standards and specifications for biscuits production. This includes knowledge of ingredients, processing parameters, and final product characteristics. Documentation is Key: Maintain accurate and detailed records of production processes, including raw material testing, in-process checks, and final product inspections. This documentation is crucial for traceability and continuous improvement. Regular Training: Stay updated with industry trends and quality control methodologies through regular training. This will enhance your skills and keep you informed about the latest quality assurance practices. Sampling Techniques: Learn effective sampling techniques to ensure that the samples taken for testing are representative of the entire batch. This is critical for accurate quality assessments. Attention to Detail: Develop a keen eye for detail during visual inspections. Detecting subtle variations in color, texture, or size is essential for identifying potential quality issues. Calibration of Equipment: Regularly calibrate and maintain testing equipment to ensure accurate and reliable results. Inaccurate equipment can lead to false quality assessments. Collaboration with Production: Establish open communication with the production team. Understanding the manufacturing process helps identify potential quality issues early on and prevents them from escalating. Root Cause Analysis: When defects or issues arise, practice root cause analysis to determine the underlying causes. This approach helps in implementing corrective actions to prevent recurrence. Continuous Improvement: Actively participate in continuous improvement initiatives. Propose and implement changes that enhance quality processes, reduce defects, and improve overall efficiency. Stay Informed about Regulations: Stay updated on food safety and quality regulations applicable to the biscuit industry. Compliance with these standards is non-negotiable for ensuring consumer safety and product quality. In the biscuit industry, maintaining consistent quality is crucial for customer satisfaction and brand reputation. #foodtechnologist #foodindustries #qualityassurance #foodprocessing #bakedgoods
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Top Tier Human Capital Inventory as of Tuesday, May 28,2024: POST 1 OF 2 If interested please DM. FOOD | NUTRACEUTICAL MFG MGMT: Candidate #201: QUALITY ASSURANCE MGR. MANAGER | DIRECTOR: 15 years Quality & Food Safety programs (FDA, USDA, & Sanitation. Audits BRC & SQF Practitioner. Radius: CALIFORNIA Orange County, Inland Empire & LA County. SUPERPOWER: Highly Educated: MBA & BA. Ability to connect & communicate with people directly & effectively. Build partnerships with trust. Candidate #203: GUMMY PRODUCTION SUP/MANAGER (FOOD): Well rounded in industries of Beverage, Gummy & Nutraceuticals, Protein Bars & other Food related. Loves start-ups, continuous improvement and putting people first. Revise & establish SOP’s. Bilingual Spanish & Professional English Radius: CALIFORNIA Orange County, Inland Empire & LA County SUPERPOWER: At the perfect place in his career to take on a great challenge and SMASH all KPI’s. Candidate #205 FOOD PRODUCTION SUPERVISOR: 12 years plus experience in blending, batching, line production, weight & formulation. Supervise up to 60 employees. FDA, HACCP, GMP’s, USDA, Allergens & SQF. Basic Mechanics knowledge. Bilingual Professional Spanish & English. Radius: CALIFORNIA LA County, Orange County, Inland Empire (Not to exceed Ontario) SUPERPOWER: Experienced in Production, Leadership & Overall Knowledge in his Field of Expertise. Candidate #207: QUALITY MANAGER | DIRECTOR: 20 years experience. Management, Operations, P&L Mgmt, Manpower Planning, Process Deployment, Policy & Procedural Development & Safety/Sanitation Compliance. Bilingual Professional English & Spanish Radius: CALIFORNIA LA County, Orange County & maybe Inland Empire SUPERPOWER: Food experience! From QA to Operations to Sanitation. Polished. Degreed BA. LOGISTICS | DISTRIBUTION MGMT. Candidate #209: SR. OPERATIONS MGR | GENERAL MGR: Supply Chain, Shipping & Receiving, Inventory Control, Train the Trainer, Maintenance Equip, Management of 2 Shift Operations,& Transportation & Drivers. Radius: CALIFORNIA Inland Empire SUPERPOWER: Wants Growth, Ready for Growth & Can Handle Growth. Kind & Knowledgeable. Candidate #211: DIRECTOR OF WAREHOUSE OPERATIONS: Warehouse Automation, Vendor Management, Inventory Control, P&L Mgmt, Sr Manager. Bilingual Professional English & Spanish Radius: CALIFORNIA LA County, Orange County & Inland Empire (outskirts) SUPERPOWER: Self-efficient, Heavy Hitter & Can do Attitude. No-nonsense Get it Done. ADMINISTRATION OFFICE: Candidate #213: EXECUTIVE ASST | TALENT AQUISITION: Highly organized, Motivated, Organized Go-Getter. Can Manage Multiple Projects & Effectively Complete, Operational Driven. Degree AA Business Radius: REMOTE WORK UNITED STATES SUPERPOWER: Admin Extraordinaire, Confident, Smart & Trustworthy. Can’t mess with this one! Tough Cookie!
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