Dawn Foods Global’s Post

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Did you know that Dawn Foods was founded in 1920 in Jackson, Michigan, USA? What began as a small family bakery has since grown into a global leader in bakery ingredients manufacturing and distribution, partnering with customers around the world! Learn more about Dawn at www.dawnfoods.com #yourpartnerforbakerysuccess #bakery

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Impressive growth! Dawn Foods' journey from a small family bakery to a global leader in bakery ingredients is inspiring. Congrats!

Love this! Thank you for sharing.

Stephen Winalski

President Industrial Bakery Equipment LLC

2mo

Yup our family started around then. Started making the Worlds Fair yeast raised in 1938. Our last family bakery in West Hartford is now 76 years of operation. The plant closed in 1960.Hartford Ct. Newtown Robinson Checkbread.

Steve Lyerla, Jr.

Maintenance Supervisor at Post Consumer Brands

2mo

Great place to work. Great family and work environment

Gilbert Gregory

Permanent Recruitment Specialist | Food & Drink Manufacturing | Managing Director @ Gregory Walker | 07463 222 578

2mo

Fantastic heritage.

Wootton, Ian

Manager Technical Support Middle East & Africa back next month ME Africa Asia

2mo

Love it!

Melis Korlaar

Verkoopmedewerker Binnendienst Beko Midden

2mo

Prachtige foto!

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Marty Shmanka

Chef, FoodCostChef.com, Consultant

2mo

Wow! Amazing!

Stephen Winalski

President Industrial Bakery Equipment LLC

2mo

Great company!

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