Steak 'n Shake Shift Lead (Temporary)

Working Title Steak 'n Shake Shift Lead (Temporary)

Department Housing: Steak n Shake-12427

Description Of Work

Ranked as one of the best employers in the state of Nebraska, the University of Nebraska is committed to providing a work environment and culture that fosters personal and professional success and satisfaction. By joining our team, you will be given opportunities to grow as an individual and contribute to the significant impact that we make within the University of Nebraska community and Nebraska’s economy each year.

We invest in our employees:

• Vacation and sick leave pay
• Medical, dental, and vision insurance
• No-cost life insurance
• Employee Assistance Program
• Exclusive staff discounts
• Continuous improvement and innovation
• Professional development through training and education
• A diverse and inclusive workplace
• And much more!
  
  
  

Steak ’n Shake shift leaders are an integral part of team.

As a Shift Leader you will:

• Assist the management team by providing leadership, direction and supervision to Team Members during their shift, while ensuring a high – quality experience for guests.
• Provide day to day operational leadership by delegating shift duty assignments to staff/students, oversee front end and back of restaurant operations, ensuring products and ingredients are stocked and available based on forecasting, and training new team members.
• Work with the team members to ensure food standards, presentation, and quality are met in a timely fashion.
• Provide excellent customer service to all guest through front end and back end operations
• Greeting all guests in a friendly manner.
• Accurately entering orders and performing cashier duties.
• Ingredient and food preparation,
• Front end and kitchen stocking and inventory.
• Cleaning, sanitation and dish machine operation.
• Performing opening and closing procedures.
• Monitoring food quality and safety.
• Addressing guest concerns.
  
  
  

Steak ’n Shake Shift Leaders support an environment of teamwork and demonstrate the Golden Rule. As a Steak ’n Shake Shift Lead, you:

• Demonstrate the Golden Rule
• Have a competitive spirit and desire to win
• Possess high character and high competence
• Desire to improve the lives of others
  
  
  

The University of Nebraska-Lincoln seeks to attract and retain a high performing and diverse workforce in which employees’ differences are respected and valued to better meet the varying needs of the diverse populations we serve. The university fosters a diverse and inclusive work environment that promotes collaboration so that all individuals are able to participate and contribute to their full potential. As an EO/AA employer, qualified applicants are considered for employment without regard to race, color, ethnicity, national origin, sex, pregnancy, sexual orientation, gender identity, religion, disability, age, genetic information, veteran status, marital status, and/or political affiliation. See: http://www.unl.edu/equity/notice-nondiscrimination.

Minimum Required Qualifications

High school or equivalent experience. Three years food preparation experience and mastery of all kitchen and dining tasks and attributes. Ability to read, write, weigh and measure necessary. Ability to communicate essential. Must have the ability to train and lead others. Food handlers permit or ability to obtain by passing safety and sanitation test.

Preferred Qualifications

Supervisory experience preferred.

Posted Salary $18.00/hr minimum