MajorFoodGroup is hiring experienced LunchCaptains to join our team at Torrisi!
Located in the historic Puck Building, Torrisi, a love letter to Little Italy, proudly presents an Italian-American restaurant with an extensive wine program, a New York-Italian cocktail bar and a luxe deli. Chef Rich Torrisi presides over an open kitchen and presents showstopping dishes, with many prepared or finished tableside to engender warm and welcoming hospitality.
RESPONSIBILITIES:
Anticipate guests’ needs and ensure that service meets/exceeds expectations to ensure a memorable and pleasant dining experience.
Receive and greet members guests; assist with seating if necessary.
Check tables throughout service times for guest satisfaction, resolve guest issues.
Maintain knowledge of menu and presentation standards and sound knowledge of food and beverage preparation techniques
REQUIREMENTS:
Minimum 2 years fine dining food and beverage service captain experience
Must have excellent knowledge of dining room and service procedures and functions
Professional presentation and positive attitude
Excellent knowledge of POS system
Be able to work in a standing position for long periods of time
Open availability; must be able to work evenings, weekends and holidays
Equal Employment Opportunity
Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.
More detail about Torrisi part of Major Food Group, please visit https://culinaryagents.com/entities/2294-Torrisi
Seniority level
Entry level
Employment type
Full-time
Job function
Customer Service
Industries
Restaurants
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