We're in downtown Nashville, a five-minute walk from the row of honky-tonks and bars on Broadway. Famous attractions like Ryman Auditorium, Bridgestone Arena, and the Country Music Hall of Fame and Museum are within half a mile of our hotel. We feature live music on Thursday, Friday, and Saturday nights at our Fourth and U restaurant and bar.
343 Rooms, Full-Service Starbucks, 15,000 sq. ft. event space.
About the Role:
A short paragraph summarizing the key role responsibilities.
Responsibilities:
As a supervisor, you will lead by example in assisting guests with room calls and troubleshooting concerns
brought to your attention
Maintain a Preventative Maintenance program for guest rooms, and other operational equipment, pools,
kitchen equipment and other areas as assigned
Support the needs of your department head while giving guidance to the engineers in the department
Create a team environment in your department and with all other departments: Front Office, Security, Sales,
Housekeeping, Food & Beverage and others
Work safe utilization of proper PPE and comply with all safety regulations set for by the city, state and OSHA
Perform general repair and maintenance of any and all equipment found in and around the hotel
Qualifications:
High school or equivalent education required. A trade school a plus
2 years previously supervising a team of 3 or more preferred
3 years experience working as an engineer for a building or hotel preferred
Required Skills:
Mathematical knowledge around building and construction
Full understanding and comfort working on a computer with MS Suite-Outlook, Word, Excel
Have ability to estimate costs on projects related to refrigeration, HVAC, heating and machinery
Use and knowledge of machine operating such as: drill presses, power saws, lathes, basic plumbing,
Spire Hospitality, LLC is an Equal Opportunity Employer, including disability and veterans
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Engineering and Management
Industries
Hospitality
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